At Christina Marion Poultry Farm, we combine decades of experience with a passion for raising healthy, high-quality poultry. Over forty years ago in Lancaster County, PA, Joel and Martha Martin started hatching and raising chickens in their backyard. What began as a small family hobby quickly developed into a thriving poultry business by the early 2000s.
In 2007, Kendall Fox expanded its operation by producing Christina Marion Broilers, thereby increasing its offerings and strengthening its reputation for premium poultry. Since then, we have built a family of hatcheries dedicated to raising exceptional birds with the same dedication and care that started it all. Today, our small hatchery is one of only two in the United States that regularly test for harmful poultry diseases, including Mycoplasma Gallisepticum, Mycoplasma Synoviae, Pullorum Typhoid, and Avian Influenza. This commitment ensures every customer receives birds that meet the highest health and safety standards.
